Bakery-Style Chocolate Chip Muffins
These bakery-style chocolate chip muffins are easy to make with everyday ingredients. They are tall, fluffy, and loaded with decadent chocolate chips. This recipe is vegan, using non-dairy milk instead of milk and eggs for moisture and texture. Perfect for a quick breakfast or snack, these muffins are soy-free...
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Easy Vegan Protein Muffins Recipe
Looking to switch up your protein bar game? I originally created a recipe that called for coconut oil, but I decided to try an almond butter version and I have to say, I'm loving it! Personally, I prefer almond butter both nutritionally and texture-wise, but if you're a fan of...
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