Rara Chicken Curry (gluten-free, nut-free with soy-free option)
Rara Chicken Curry
A North Indian Smoky Onion Fennel Pepper Cardamom curry that is bursting with amazing complex flavors! Prepare it with tofu or your protein of choice. Delicious served with flatbread, naan, or rice. Today, we are making...
Vindaloo Curry with Lentils and Potatoes
Lentil Potato vindaloo is a plant-based version of vindaloo curry with a lot less work. No need to soak and blend the chilies, I give you a quick vindaloo spice mix. Hearty lentils and potatoes are absolutely delicious in this tangy Goan curry sauce! Gluten-free with soy-free and nut-free...
READ MORE +
Apricot Chicken Salad With Curry Mayo (Paleo, Whole30)
Craving a regal dining experience in under 15 minutes? Indulge in this apricot chicken salad with a curry mayo dressing that is both effortless and nutritious. Simply grab all the ingredients from your local supermarket on your way home and have this delectable dish ready to...
READ MORE +
Kali Mirch Beans (Beans in Indian Black Pepper Curry Sauce)
Kali mirch beans is a vegan twist on the classic North Indian Chicken kali mirch (black pepper chicken curry), but with beans instead of meat. This dish is incredibly flavorful and simple to make, perfect for a quick and delicious meal. It can be enjoyed...
READ MORE +
Banana Chicken Curry (Korma-Inspired)
Banana chicken curry is a delightful and innovative take on traditional Indian korma curry. Drawing inspiration from the rich flavors and spices of korma, this dish combines tender chicken with the sweet and creamy essence of banana for a perfect harmony of savory and sweet flavors. This simple recipe is...
READ MORE +