Restaurant-Style Butter Chicken Vegan (1 pan!)
Learn to make the best ever Indian restaurant style Vegan Butter Chicken! Marinated and crisped Tofu in a creamy, decadent Indian butter curry sauce, the most delicious you’ll ever taste! (gluten-free with nut-free and soy-free options)
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Crispy Smoked Chicken Wings - Cook Eat Well
These crispy smoked chicken wings are so simple. Smoking chicken wings adds so much flavor and can be done in a smoker or on your grill. And finishing them on the grill makes them extra crispy!
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Strawberry Chicken Salad with Spinach (And Easy Dressing Recipe)
This quick strawberry chicken salad is perfect for an easy, healthy lunch or dinner. Made with rotisserie chicken, spinach, and a yummy homemade dressing, this delicious salad is sure to be on repeat.
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Chicken Angara (North Indian Smoky Creamy Curry)
This is a vegan version of rich, smoky Indian chicken angara. This restaurant-style curry has an aromatic chili sauce with amazing, fiery flavors! Serve with naan, flatbread, or rice or over a baked potato for a delicious meal. It is gluten-free with nut-free and soy-free options.
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Vegan Smash Burger Tacos w/Butter Chicken Lentils (1 pan!)
These vegan smash burger tacos are a simple 3-step, 1-pan meal that is incredibly easy to make. Using a lentil mash made in the food processor topped with a no-cook butter chicken sauce, they offer an amazing flavor and the hearty, crispy texture of a smash burger.
I decided to...
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