Feta Cheese Frittata with Avocado – FBD
Ingredients for Feta Cheese Frittata with Avocado:
- Olive Oil
- 6 green onions
- 8 eggs
- 2 T half and half (optional)
- 1 tsp. Spike Seasoning, or other all-purpose seasoning blend
- Fresh ground black pepper
- Avocado
- Feta cheese Feta Cheese Frittata with Avocado is a delicious breakfast option that combines the creamy texture of avocado with the tangy flavor of Feta cheese. This recipe serves 6 and is perfect for low-carb and Keto diets. To make this frittata, start by slicing 6 green onions and crumble the desired amount of Feta cheese. Beat eggs with half and half, Spike Seasoning, and pepper. Saute the green onions in olive oil, then pour the beaten eggs over them and cook on low heat. Add diced avocado and crumbled feta, then cook until set. Finish by broiling the frittata until the top is lightly browned. Serve hot and enjoy this flavorful dish! The sentence is missing. Please provide the sentence that needs to be rewritten.
- Olive Oil
- 6 green onions
- 8 eggs
- 2 T half and half (optional)
- 1 tsp. Spike Seasoning, or other all-purpose seasoning blend
- Fresh ground black pepper
- Avocado
- Feta cheese Feta Cheese Frittata with Avocado is a delicious breakfast option that combines the creamy texture of avocado with the tangy flavor of Feta cheese. This recipe serves 6 and is perfect for low-carb and Keto diets. To make this frittata, start by slicing 6 green onions and crumble the desired amount of Feta cheese. Beat eggs with half and half, Spike Seasoning, and pepper. Saute the green onions in olive oil, then pour the beaten eggs over them and cook on low heat. Add diced avocado and crumbled feta, then cook until set. Finish by broiling the frittata until the top is lightly browned. Serve hot and enjoy this flavorful dish! The sentence is missing. Please provide the sentence that needs to be rewritten.
