How to Blanch Green Beans for Perfectly Snappy-But-Tender Veg

How to Blanch Green Beans Like a Pro

By Foodie Expert Did you know that Katy Perry's famous lyrics "you're hot, then you're cold" were inspired by blanched green beans? Just kidding!...
July 31, 2024 No Comments READ MORE +

How to Devein Shrimp Without Any Fancy Tools

Cooking with shrimp is a convenient and quick way to get dinner on the table. From simple scampi to lemony shrimp risotto, the options are endless. However, many recipes call for deveining shrimp, a step that can be time-consuming. But is it really necessary? Let's delve into the details.

Understanding Shrimp...

July 30, 2024 No Comments READ MORE +

Wait, Why Is Everyone Washing Produce With Baking Soda?

Why Washing Your Produce Is Important

When you bring produce into your home, whether from the supermarket, farmers market, roadside stand, or even from your backyard garden, do you wash it? It's essential to ensure that all our produce is clean before we...
July 28, 2024 No Comments READ MORE +

12 Types of Cake to Add to Your Baking Repertoire

Common Types of Cakes

There are countless types of cakes in the world. From butter cakes to sponge cakes, each type has its own unique ingredients and method of preparation. Let's explore some common types of cakes found in North America and Europe. ...
July 27, 2024 No Comments READ MORE +

The 10 Best Substitutes for Sour Cream

Sour cream has a multitude of uses, and determining the right sour cream substitute…well, that depends on what you...
July 24, 2024 No Comments READ MORE +