30 Easy Zoodle Recipes: Healthy Ideas for Zucchini and Veggie Noodles
When you’re craving your favorite pasta dish, try one of these spiralized zucchini recipes—all are gluten-free, grain-free, paleo and packed with delicious flavors and fresh ingredients. And there are keto, Whole30, and vegan veggie noodle and zoodle recipes on the list as well.
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Zoodles (spiralized zucchini) and other veggie noodles offer the perfect alternative to traditional pasta for your favorite noodle recipes. They pair well with any sauce and can be served either hot or cold.
The best part is they can be made from just about any fresh produce. While zoodles are probably the most common, these veggie noodle recipes show you can also make paleo pasta from a sweet potato, radishes, celery root, and carrots.
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Whether you use a vegetable spiralizer or julienne peeler, vegetable noodles are quick and easy to make—perfect for those busy weeknight dinners. For zoodles leaving the peel on is faster and adds a green stripe throughout the noodles, while peeling the zucchini gives you noodles that look more like traditional pasta.
Here are some of the best spiralized zucchini pasta and veggie noodle recipes to try.
Spiralized Zucchini Recipes
How To Make Zoodles
Zucchini is a versatile vegetable that's made a name for itself by becoming a low carb alternative to traditional pasta by transforming its shape into noodles, or zoodles, with the help of a few handy kitchen tools. A spiralizer makes easy work of cranking out noodle-like strands of zucchini to use in these zoodle recipes. Here's how to make them step-by-step.
Recipe by Cook Eat Well
Zucchini Pasta Pesto
This zucchini pasta pesto recipe makes a light and tasty dish, using fresh ingredients straight from your garden.
Recipe by Cook Eat Well
Garlic Roasted Shrimp with Zucchini Pasta
Quick, easy, and an instant family classic, this garlic roasted shrimp with zucchini pasta is served in less than 20 minutes.
Recipe by Cook Eat Well
